Smashed Pickle & Cucumber Labneh Salad

Recipe by Rigatoni Girlfriend

Creamy Pickle Cucumber Salad.

Ingredients

Serves 2

• 1/2 cup BEZI Everything Bagel Labneh

• 3–4 Persian cucumbers

• A few Hot Girl Pickles

• 1 shallot

• Handful of fresh dill

• Handful of parsley

• Small bunch of chives

• Juice of half a lemon

• Salt and pepper, to taste

  Preparation

1. Start by adding the fresh dill, chives, and parsley to a blender or food processor.

2. Squeeze in the juice of half a lemon.

3. Add a few heaping spoonfuls of BEZI Everything Labneh and blend until smooth and green.

4. Smash and chop the cucumbers and Hot Girl Pickles into bite-sized chunks.

5. Add them to a container or tub.

6. Pour the green labneh herb dressing over the top, seal the container, and shake well to coat everything.

7. Serve chilled or straight from the container. Enjoy <3